Job Details

Cook II

  2021-11-03     Cottage Health      Santa Barbara  

Santa Barbara Cottage Hospital (Temporary, Part Time, 8 Hour, Day Shifts)

Cooks, plans, and prepares products according to recipes that meet standards of quality and meets portion control guidelines. Also adheres to temperature control and sanitation guidelines and demonstrates and understands the importance of timeliness.


Preferred: Culinary Arts Associate's Degree


Minimum: Culinary Arts Certificate or Culinary Arts Associate's Degree; California Food Handlers Card or ServSafe certificate

Preferred: ServSafe Certificate


Minimum: Knowledge of cooking techniques, knife handling, and sanitation guidelines.


Minimum: 3 years of experience as a professional cook

Preferred: 5+ years of experience as a professional cook

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Cottage Health is an Equal Opportunity Employer. Cottage Health applicants are considered solely based on their qualifications, without regard to race, color, ethnicity, religion, age, gender, transgender, gender expression and identity, national origin, ancestry, disability, sexual orientation, marital status, military status or any other classification protected by law. This policy applies to all aspects of the relationship between Cottage Health and an applicant or employee. Cottage Health is committed to upholding discrimination-free hiring practices. We strive to cultivate an environment where exceptional people bring diverse perspectives and find belonging, support and connection to their work.

Any Cottage Health applicants who require assistance or reasonable accommodations during the application process may request the need for accommodation with the Recruiter.

Do not contact this company in solicitation of any product or service.

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