We are seeking reliable and detail-oriented individuals to join our production team at a smoked salmon processing facility. As a Production Worker (Fish Trimmer), you will play a key role on the assembly line, preparing high-quality smoked salmon products by trimming, inspecting, and handling fish according to company and food safety standards. Key Responsibilities Trim and portion smoked salmon fillets with precision using knives and other tools Inspect fish for quality, removing bones, skin, and imperfections Maintain consistent production speed while ensuring product quality Follow all food safety, sanitation, and hygiene procedures Work collaboratively with team members on a fast-paced assembly line Keep workstations clean and organized Adhere to workplace safety guidelines and proper equipment handling PI1ce12ec31c28-25448-#######5a25371ca-cde7-4fb6-ba87-2cf40b156c8b