Taco Bell - 2250 East Main Street - Responsibilities: Drive excellent customer service and maintain company standards; Analyze sales, labor, inventory, and controllables on a continual basis and take corrective action to meet or achieve margin and sales growth targets; Oversee a team of associates in a fast-paced environment while ensuring that all proper food safety precautions are satisfied; Manage the restaurant budget and financial plans; Building an effective team through training and development; and supplying meaningful and timely performance feedback